Anda mungkin berminat pada artikel ini
Beli di kedai takut mahal, masak sendiri 'grilled salmon'
Captive-bred salmon in wild may do more harm than good
We may soon be eating sushi made with lab-grown fish
Tips for recreating the famous Troisgros salmon with sorrel sauce at home
Tasty alternatives to fashionable but polluting foods
Norwegian salmon was not source of coronavirus at Beijing food market, says Norway minister